What are the aromatic herbs?
Herbs are the leaves, flowers or stems of
plants used for flavouring or as a garnish. The spices and aromatic herbs are
used extensively in cooking in the gastronomies all over the world. They are
used to add taste and character to our food. They are used for centuries
and they are considered today as an important part of our culinary practice.
Parsley
Coriander
Sage
Coriander
Dill
Thyme
Citronelle
Chive
Tarragon
Mint
Basil
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